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1:09 Welcome. 1:15 In the name of Allah, the Most Gracious 1:16 , the Most Merciful. Peace be upon you, 1:17 and Allah's mercy and blessings. O 1:19 Allah, bestow peace upon our master 1:20 Muhammad and the family of our master 1:21 Muhammad. Praise be to God, we meet 1:25 again today, Thursday, the 27th of 1:29 Jumada al-Akhirah 1444 Hijri or January 1:33 19th, 2023. My phone isn't on silent 1:36 yet, let me silence it first. Okay. Are 1:41 you, your children, your neighbors, or 1:45 your family members suffering from an 1:48 incurable disease? Let's listen to this 1:53 program, let's hear the explanation 1:55 from Mas Tio, who explains that, praise 1:57 be to God, this isn't medicine, but a 1:59 way to return to our roots so that all 2:01 illnesses disappear. We have also 2:05 invited witnesses here who have already 2:07 recovered. There is Ms. Andi, who had 2:10 vitiligo. Then there is Ms. Angela from 2:15 Semarang. She used to be plump, 2:18 weighing over 80 kilograms. Now she is 2:21 at an ideal weight of 60 kg. We have 2:25 invited Mas Tio here, or Mas Agus, Nur 2:31 Agus Prasetyo. He was born in Jakarta 2:36 on August 5th, 19...He went to 2:38 elementary, middle, and high school in 2:42 Sumur Batu. So from that 'sumur'(well), 2:46 what should I call it? The ideas, the 2:50 ideas, the concepts about how to live a 2:54 healthy life emerged. Then he went to 2:57 college at STN and Trisakti, majoring 2:59 in electrical engineering. Peace be 3:01 upon you, Mas Tio, Ms. Jelan, Ms. 3:03 Andini. 3:04 And peace be upon you, and Allah's 3:05 mercy and blessings. You may have heard 3:08 for a while now about this Tio guy, the 3:10 keto-keto thing, where you don't eat 3:13 certain things but eat lots of meat and 3:16 offal instead of carbohydrates; we will 3:18 explain later what this keto concept is 3:21 actually about. We will take the title 3:26 "Keto Diet and Ancestral". 3:29 Ancestral. 3:29 Ancestral lifestyle, meaning the 3:31 lifestyle of our ancestors. Yes. 3:33 Lifestyle, the pattern of life of our 3:34 ances... 3:34 Lifestyle of our ancestors. 3:38 How they lived in the forest, like that 3:40 . 3:40 Yes. 3:41 Okay. Could you explain the origins of 3:45 this keto diet? Please, Mas Tio. 3:48 Thank you, Mas Krishna, for the 3:50 invitation. I hope what we discuss 3:53 today will be useful for many people. 3:56 Yes. For friends in Singapore, in 3:58 Batang. 3:58 Yes. In Singapore, in Batang, and so on 4:00 . I hope this makes, what is it? 4:03 It can open minds, as long as we are 4:05 willing to empty our cups first. 4:07 This isn't an overseas product, this is 4:08 Mas Tio's own discovery. 4:10 God willing. Indonesian. 4:13 So, I am actually the founder of a 4:17 community called Keto Fastosis. Yeah. 4:21 This community was initially on 4:23 WhatsApp and Facebook. 4:25 How many years has it been? I first 4:28 created the community on January 20th, 4:31 2016. So, actually, tomorrow, January 4:34 20th, is the anniversary of our Keto 4:36 Fastosis community. 4:37 Oh, January 27th, right? 4:38 January 20th. 4:40 January 20th. 4:41 Yes. Tomorrow; I started it in 2016, I 4:44 created it back then. But actually, I 4:47 have been following this lifestyle for 4:50 13 years. Yeah. 4:51 Because initially, I actually created 4:54 this ketofasosis for my own child. 4:56 Mas Alif's child? 4:58 What kind of illness? 5:00 My child happened to be born with a 5:03 condition called cerebral palsy, or 5:05 brain paralysis. 5:06 Cerebral palsy. 5:07 So, the left side of his brain did not 5:09 develop perfectly like other normal 5:12 children. Uh-huh. 5:13 So he experienced 5:14 uh, this is going to be a bit medical. 5:17 He experienced ventriculomegaly, where 5:19 the left ventricle in his brain was 5:21 enlarged. Uh-huh. 5:22 So what is called demyelination 5:25 occurred. Uh-huh. 5:28 So, the myelin layer, or the white 5:30 matter layer in his left brain, was 5:33 reduced, 5:34 so he wasn't like other normal children 5:36 when he was born. He experienced 5:39 uh, the right side of his body was weak 5:41 and he lost many normal gross 5:44 motor skills on his right side because 5:47 it was the left side of his brain that 5:49 was affected, and also he, uh, the 5:51 initial diagnoses were quite scary. 5:54 Uh-huh. 5:55 But that is where I started trying to 5:57 find out how to make my child's life 6:00 better in the future. 6:02 Uh-huh. 6:03 So, 6:03 well, now, long story short, his 6:05 condition is good now. 6:07 Thank God, my child was initially 6:09 diagnosed as unable to walk, speak, or 6:11 do anything, that his legs would bend 6:13 permanently, and so on. But thank God, 6:15 now my child can walk independently. 6:19 MasyaAllah. He can, the basics he can 6:21 do himself, and his cognitive skills 6:23 have improved. 6:25 Emotional? 6:26 His emotions... 6:27 Does he go to a normal school? 6:28 Uh, a normal school? Definitely not. 6:30 He goes to a special school, but his 6:32 motor skills, thank God, have improved 6:34 rapidly. 6:35 Until now, we keep making efforts, but 6:38 the progress, thank God, is good. So, 6:41 initially, Ketofasos was actually 6:43 because of him, because it started with 6:44 Alif. 6:46 That's when I started looking into, 6:49 well, in my journey of learning how to 6:52 thicken the myelin in Alif's brain. 6:56 Because Alif, my child, was diagnosed 6:59 with demyelination in his left brain. 7:02 So the myelin near the left ventricle 7:04 of his brain was thin. From the word " 7:08 myelin," I searched through various 7:10 journals and finally found a term 7:11 called "ketone." 7:13 Oh, ketone. 7:14 Now, 7:15 this ketone, well, 13 or 14 years ago, 7:20 there weren't many journals showing it 7:24 came from a keto diet. Uh-huh. 7:29 But it showed it came from starvation. 7:31 Uh-huh. 7:32 So, in studies of people who 7:34 experienced starvation and didn't eat 7:36 for 2-3 days, 7:37 ketones would appear in their blood. 7:39 Uh-huh. 7:39 That’s where I tried to figure out, 7:43 Are ketones good or bad? 7:44 Ketones are energy used by our brains. 7:47 Uh-huh. 7:48 So it’s good, right? 7:48 Yes. It’s good energy. And actually, 7:52 from what I studied, all babies born on 7:57 this earth, regardless of the diet of 8:02 the mother who carried them, 8:08 the baby, when born, is always in a 8:10 state called ketosis. 8:11 Hmm. 8:12 It means that what circulates in their 8:14 blood is called ketones. 8:16 Hm. These ketones come from the fat the 8:20 baby carries at birth. Fat, that's why 8:23 if 8:23 breast milk, you mean 8:24 aren't babies born with a six-pack or 8:27 are they chubby, Mas? 8:29 Six-pack. 8:29 Since when does a baby have a six-pack? 8:31 Oh, chubby. 8:32 That's why babies are so...Babies are 8:34 adorable because they have a lot of fat 8:36 , Mas. 8:37 Oh, is that so? 8:37 That's right. Babies don't have 8:39 six-packs. 8:40 If 8:41 my mistake 8:41 if we, now, can have six-packs. But if 8:44 a baby has a six-pack or a low weight, 8:46 that would be problematic, right? 8:47 Yes. Yes. 8:48 So, a healthy baby actually carries a 8:51 lot of fat on their body when born. 8:53 That is actually the most basic design, 8:55 Mas. So babies are equipped to face the 8:59 world when born 9:01 by carrying large fat reserves. 9:03 That’s their fuel tank. Uh-huh. 9:06 Now, that’s why a newborn baby's 9:09 brain, during its growth process, needs 9:12 ketones as fuel, including as raw 9:14 material for forming 9:18 their brain cells, developing for 9:20 neurogenesis, myelination, and so on. 9:23 Because these ketones are very 9:24 effective as both raw material and fuel 9:26 for the brain. That is what I have 9:28 learned all this time. 9:31 So, ketones, actually, ketones 9:33 themselves are something very normal 9:35 because humans are born in a state of 9:38 ketosis. So, even if a mother still 9:42 eats a high-carbohydrate diet, if she 9:44 is pregnant and the baby is born, if 9:46 you test the child's blood, it has 9:49 ketones. 9:50 Hm. 9:51 Because the basic human design is to be 9:53 born in a state of ketosis, so ketones 9:55 are normal. Even if the baby is a 9:57 neglected baby, they still have k- 9:59 the first time we come out of our 10:01 mother's womb. 10:01 Uh-huh. Whoever the mother is, 10:04 whoever the mother is, whatever she 10:05 eats, they are always in a state of 10:07 ketosis or have ketones in their blood 10:09 because that is the basic principle of 10:11 infant brain development from birth. 10:13 Now, that is how it looks 10:15 physiologically, ketosis is like that 10:17 before we go far into discussing the 10:19 keto diet. 10:20 Because the goal of the keto diet is 10:22 the same, to make ketones circulate in 10:24 our blood again, which come from the 10:26 fat in our own bodies. Okay. 10:28 Now, the difference is when a baby is 10:29 born 10:30 what fat is that? The fat they carry is 10:32 their basic capital to make ketones. 10:35 Ah, I see. Okay. 10:38 So, from that, the ketones I studied, I 10:40 made an effort for my child so that his 10:42 brain repair speed is fast while he is 10:44 still small, because he was diagnosed 10:46 with cerebral palsy. 10:49 I made the effort from the time Mas 10:51 Alif started eating; he was breastfed 10:53 even until he was 3 years old. Hm. 10:55 But when he started solid foods, what 10:59 he ate was only fish. Chicken eggs 11:03 blended with chicken feet broth or bone 11:05 broth. But what he uses now is chicken 11:08 feet broth made into porridge, that has 11:10 been his solid food until now. To this 11:11 very second, he has never had a single 11:14 carb, no rice, bread, or noodles. 11:16 up until 14 years old now. 11:18 H 11:19 That’s my effort for him. And I 11:21 personally have also been doing the 11:23 same for the last 13 years. So, I first 11:26 practiced it on my child, but I also 11:28 followed it myself. 11:30 Yeah. Yeah. Personally, I used to weigh 11:33 114 kilos. 11:35 Huh? I was 114 kilos. 11:37 It was 114 kilos. 11:38 Yes. 11:39 Really? No, there are no signs of it. 11:41 Well, here, because I can't show you, I 11:43 can't show you the photo. But maybe 11:45 later, if you want to look it up on 11:46 Facebook, you can. It’s there, it’s 11:48 there. 11:48 How much now? 11:49 Now I'm around 62 kilos, 6 11:52 62, 63 kilos. 11:54 You were 114 kilos before? 11:55 114 kilos. 11:57 114 kilos. 11:58 Yes. How much was Angela before? 12:01 She was perhaps as big as I was, 11 12:02 kilos. The difference is, for a woman, 12:04 Ms. Angela was in the 80s, right. I 12:06 used to be as big as Ms. Angela, but 12:08 the male version. But I was over 100, 12:10 Ms. Angela was probably 85 and already 12:11 quite large. 12:12 Thank God, by doing keto, now it's 60, 12:14 right? Yes, 60. 12:16 Yes. Oh, 12:17 because the core principle is this, 12:19 ketosis or the physiology of ketosis is 12:22 about enabling our body to recognize 12:24 the fat on our cheeks, belly, and 12:27 thighs again 12:28 as a fuel tank. 12:30 Hm. 12:31 That is actually a human's fuel tank. 12:33 So, 12:34 the way humans store energy is actually 12:35 in the form of fat. He 12:37 he. 12:38 Let's say, Mas Krishna, you want to eat 12:40 carbohydrates, protein, and fat, 12:41 whatever you eat. If it's too much, 12:43 what increases in you? 12:45 Weight. You get fatter. 12:47 You get fatter. When you get fatter, 12:49 what increases in the body? 12:50 Fat. 12:51 Fat. Try this: Mas Krishna, don't eat 12:53 fat, but eat bread without fat, rice 12:56 without fat, anything, just add a lot 12:58 of carbs. 12:59 Hm. 12:59 Would Mas Krishna get fat too? 13:01 No. 13:02 Really, if you eat rice, bread, noodles 13:04 even without fat, you won't get fat? 13:06 Liar. 13:07 I would get fat. 13:08 You’d get fat, yes. 13:09 Definitely, even without fat. 13:11 The point is you eat more than what you 13:15 need. Hm. 13:17 If you eat five plates a day, it will 13:19 inevitably go to your body's storage, 13:21 and it will be in the form of fat. 13:23 Isn't that right? 13:24 Even if what you eat is a source of 13:26 sugar. 13:26 Rice becomes sugar, 13:29 bread becomes sugar, yams become sugar, 13:30 but your body doesn't want your blood 13:32 sugar levels to be too high. 13:34 Okay. 13:34 It gets converted into fa 13:36 fat. That's the basis. 13:38 Going back to the ancestors, how did 13:40 that story go? 13:40 Okay. Okay. So let's shorten it. The 13:44 point is, ketones have been carried by 13:46 humans since birth, from the moment 13:48 they are born into this world. That's 13:50 the principle. 13:51 But why not eat carbohydrates? 13:54 It's normal now, everywhere there's 13:57 yams, potatoes, cassava, 13:59 steamed rice, 14:00 nasi uduk, fried rice, noodles, and so 14:02 on. 14:03 And honestly, all of that is halal, 14:05 right? 14:05 Yes, halal. 14:06 It's halal, right? Now, in this keto 14:09 thing, I never forbid any food. 14:12 Right? I'm sorry, in Islam, there are 14:16 foods that are forbidden. That's clear, 14:19 right? 14:19 That is already clear. 14:20 Yes. 14:21 But is there any food that, if we don't 14:25 eat it, we are sinning? Is there any 14:29 food that, if we eat it, we are sinning 14:31 because it's forbidden? Clearly, there 14:33 is. 14:33 If we choose not to eat it, 14:36 we will be sinning. Is there a law for 14:38 that? 14:38 There isn't, right? 14:39 There is. Well, there isn't. 14:40 If there's rice and we don't want to 14:41 eat it, do we sin? 14:41 Hm. No, right? 14:43 No. 14:43 I choose to just eat the fish. Not 14:46 eating the rice. Are we sinning? 14:48 No. No. 14:49 But if there is food that is clearly 14:50 forbidden, and I want to eat that, are 14:52 we sinning? 14:53 H. 14:54 Well, that's why I don't want to be 14:56 called someone who forbids food, but 14:58 someone who makes people choose their 15:00 food. He 15:01 this is a choice, yes. 15:03 Ketosis is a choice. It doesn't forbid 15:06 food. So, I don't forbid carbohydrates, 15:08 but I make people choose what's best 15:10 for themselves. So the basic principle 15:13 I teach is to return to the lifestyle 15:16 of our ancestors. The basic principle 15:20 of humans, 15:21 right? So God created the Earth, it 15:26 wasn't like it is now in the beginning. 15:28 He. 15:29 If now on the surface of this Earth, 15:31 even though it's God's Earth, 15:33 but on the surface of this Earth, this 15:36 room right now, who designed it, God or 15:39 humans? 15:39 Humans. The people selling rice or 15:42 fritters out front, who designed that, 15:45 God or humans? 15:46 Humans. 15:48 If God's original design for creating 15:50 the Earth as a shelter for the human 15:52 species and other species He created, 15:53 what does the truly original Earth look 15:55 like, for example? 15:57 Forests, rivers, 15:59 grasslands, deserts. That's the basic 16:02 design. So if we assume we go to 16:03 Kalimantan now and see the tropical 16:05 forest, is that still God's design? 16:06 Yes. Still. 16:07 If we are in Jakarta and see the 16:08 buildings, whose design is that? Humans 16:10 ', 16:10 even though it's God's Earth. 16:11 Yes. 16:13 That's the greatness of God, creating 16:15 the basic design for the human species 16:18 to be able to live healthily. He 16:21 that basic has been taught from the 16:24 start. So God created humans justly. 16:27 God created humans perfectly. So that 16:30 the biological machine, let's just 16:31 consider humans a biological machine. 16:33 This creation of mine can live 16:35 healthily. They don't have to be as 16:38 knowledgeable as we are now. For 16:40 example, 16:42 we now have so much knowledge, it's far 16:44 , advanced, hospitals everywhere, 16:45 doctors are smart, research is 16:47 everywhere. If I may be honest, have 16:50 diseases decreased or increased? 16:51 Increased. Diseases have increased, 16:53 they've become more varied, 16:55 right? There's more that we need to 16:57 study to cure these diseases, 16:58 right? Yeah, so it seems like something 17:01 is wrong actually. The way God designed 17:08 humans to function durably, maintaining 17:09 health until the end of their lives as 17:11 destined, 17:12 is simple. 17:13 Hm. 17:15 Just like other species on Earth. The 17:17 basic asset provided from birth is 17:19 instinct. 17:19 Yeah. 17:20 Instinct is the instinct for human 17:22 interaction and how God's creations 17:24 relate to their environment on Earth. 17:26 For example, elephants, monkeys, and so 17:30 on live in the forest. The way they 17:33 live is by foraging for food in the 17:34 forest, right? Yes. 17:35 The way they behave follows their 17:37 instincts in the forest, right? 17:38 Yes. Yes. 17:40 If humans still lived in God’s nature 17:41 , which is the wild Earth, would we 17:43 also follow our instincts? 17:45 Yes. 17:47 Without knowing about nutrition, health 17:48 , or having any knowledge at all, we 17:50 would still be ignorant 17:53 on this Earth. 17:54 Now, this instinct actually provides 17:56 the pattern that should happen over 24 17:58 hours. 18:00 From morning, noon, afternoon, to night 18:04 . Back to morning, that 24-hour design 18:07 in the wild is already correct. 18:09 That's why before this show, Mas 18:11 Krishna, I gave you an analogy outside, 18:13 right? 18:13 Yes. 18:15 For example, if people ask what 18:17 Ketofastosis is, is it a keto diet? 18:21 They see that, oh, people in the 18:23 Ketofastosis community don't eat 18:25 carbohydrates. Oh, they're doing a keto 18:28 diet. 18:29 I mean, they start off thinking 18:31 Ketofastosis is a diet, 18:33 when it actually isn't. Hm. 18:35 What I teach is a lifestyle. 18:36 Yeah. 18:37 Eating patterns without carbohydrates 18:39 are just a part of it. It exists within 18:41 the 24-hour lifestyle, specifically in 18:43 the eating window. Not eating 18:45 carbohydrates, 18:45 but it doesn't stop there. 18:48 So, I don't want to diminish or narrow 18:51 down Ketofastosis by seeing it only as 18:54 a diet. 18:55 Because I want to show the actual 18:57 lifestyle. 18:57 Here's how, 18:59 I'll use an analogy. Just imagine, what 19:01 is Ketofastosis like? Maybe if I read 19:04 the protocol it sounds complicated, 19:07 but actually, without reading the 19:10 protocol, it can be done with a simple 19:13 analogy. 19:14 Okay. 19:15 If I may, I'd like to switch roles and 19:17 interview Mas Krishna, is that okay? 19:20 So that the analogy becomes clear. How 19:22 do I start Ketofastosis, how do I do it 19:24 ? 19:25 Okay. 19:26 Don't try to study first, try to 19:28 imagine it, 19:29 understand it first, okay? 19:31 Okay, Mas Krishna. 19:32 Yes. Imagine we are now in the forest. 19:34 Yes. 19:34 Yeah, God's creation. Mas Krishna, just 19:37 imagine you only have one shirt and one 19:40 pair of pants. 19:41 Living in the forest. 19:42 Living in the forest. 19:42 The wilderness. 19:43 The wilderness. 19:45 It means you return to being the human 19:47 species originally created within God's 19:49 Earth. 19:50 And your interaction with this wild 19:52 Earth. 19:52 You would surely rely on instinct. 19:54 Yes. 19:54 The point is, if you live in the forest 19:57 , to stay alive, what must you do? Must 20:00 eat. Now, okay. Let's start the 24-hour 20:03 Ketofastosis lifestyle. We start in the 20:06 morning, the way humans start their day 20:08 . 20:09 when we wake up from our sleep. 20:12 If you, Mas Krishna, wake up in the 20:13 forest in the morning in your cave, for 20:15 example, you found a safe place to 20:16 sleep overnight. 20:18 You wake up in your cave. Your first 20:21 instinct if you want to stay alive is 20:23 to find food, right? 20:24 Finding food. I ask you, Mas, waking up 20:27 in a condition with the instinct to 20:31 find food. Then what will you do? 20:33 Hunt to find food. 20:35 Finding food, right? Now, to find food 20:38 in that cave, Mas, is there a fridge 20:40 you can open for food? 20:42 There isn't one. 20:43 Or something that can be heated in a 20:44 microwave? Something like food? 20:46 There isn't any. 20:47 That means every morning you wake up 20:49 with an empty stomach. 20:50 Yes. 20:51 And if you want to find food, do you 20:53 wait in front of the cave? Do you have 20:55 to walk, go out, wait for animals to 20:56 pass, or do you have to search? 20:58 Search, I have to search. 20:59 So, that means you, voluntarily, 21:03 you will move physically, indirectly 21:05 exercising without being told, right? 21:08 Yes. 21:09 You just want to move to find food. 21:11 Your basic instinct is to find food. 21:13 Ye 21:13 and there's no one telling you to fast, 21:15 you know. But you are looking for food 21:17 in a state where there's no food in 21:18 your stomach. It means you are 21:21 unintentionally, accidentally, not 21:23 eating. So you are fasting 21:26 moving to find food while in a fasting 21:28 state. 21:28 Okay, agreed. Now, 21:31 if you move to find food in the forest, 21:34 what is the most logical thing to look 21:36 for in this forest? There are many 21:39 leaves in the forest everywhere. 21:40 Yeah. 21:41 There are also many animals. But, but 21:43 if it's leaves, they stay in place, you 21:44 just pick them and eat them. Do leaves 21:46 taste good? 21:47 They don't taste good. Now, if you can 21:49 get an animal, and the animal is 21:51 roasted or boiled, is it good to eat? 21:53 It's delicious. 21:54 So, the basic human instinct is to find 21:55 food that is palatable, delicious on 21:57 the tongue. 21:58 So, you have to move to find it, right? 22:01 If it's a plant, you pull it and it 22:02 just surrenders. If it's an animal you 22:04 want to eat, does it just stay still or 22:05 run? 22:05 It runs. 22:06 So, do you try to chase it? 22:08 Yeah. 22:09 Using your wits, racking your brain. 22:11 How can I get to eat? So, I have to be 22:13 able to hunt it. H. 22:14 Right? So, that's the basic of you 22:17 moving to find food. 22:18 Yeah. 22:19 When you find food, 22:22 let's say at 12 o'clock you finally 22:24 find food, you get a deer. Yeah. 22:26 I ask, "Mas, do you eat the deer on the 22:28 spot?""No, you bring it home, right?" 22:30 You wouldn't dare eat it on the spot, 22:32 would you? 22:32 You wouldn't dare eat it. Unless you 22:33 were a lion. If you're a lion and get a 22:35 deer, you eat it on the spot, no one 22:37 will bother you. 22:37 Yeah. 22:38 But if you were a human, you wouldn't 22:40 dare eat right there in the forest, in 22:42 the wild, like, "Oh, I just got a deer, 22:44 I'll eat it right here." I don't care 22:46 about lions or wolves, I don't care. 22:48 That's impossible, right? 22:49 Because we're in the forest, and we're 22:50 not the kings of the jungle. 22:52 We're weak, aren't we? A weak species. 22:53 So, to be safe, you would surely try to 22:55 bring it home to a safe place before 22:57 consuming it. 22:58 Yes. 22:58 Agreed? 22:59 Okay. Agreed. 23:00 Let's assume we have another analogy. 23:03 You keep searching and searching. You 23:05 just got one deer, and you want to have 23:07 more food stored. 23:10 But in the forest, it's starting to get 23:12 late. 23:13 Hm. 23:15 If it's starting to get late, would you 23:16 insist on continuing to look for food, 23:18 or would you try to return? 23:20 Yes, return. Return. 23:21 That means you're prepared to give up, 23:22 right? 23:23 Yes. 23:23 Whatever your efforts were that day to 23:26 survive, like finding food, you just 23:28 let it go once it's late. Why? Because 23:31 if you're out too late, the risks are 23:33 high, right? 23:33 No flashlight. No flashlights here. 23:35 No flashlight, right? 23:37 Even with a torch, it's scary at night 23:38 in the forest, right? So, every 23:41 afternoon, your plan is to try to 23:43 return to a safe place, like your cave. 23:46 Agreed? 23:47 Now, 23:49 once you've returned to the cave, you 23:51 just enjoy your food, for example, the 23:53 deer you caught. Hm. 23:55 Okay. Now, when you eat that deer, do 23:59 you eat until you're full, or are you 24:01 afraid of getting fat? Ah, I eat until 24:04 I'm full. 24:06 You don't care, right? 24:07 No. 24:08 Your basic instinct is to eat until 24:10 you're full. That's a basic human 24:11 instinct. 24:12 In the past, humans weren't afraid of 24:14 getting fat. 24:14 Yes. 24:15 Right? Even though obesity is 24:16 everywhere now, and someone intends to 24:18 say, "I want to diet to get thin." But 24:20 basically, do humans actually reduce 24:22 their food intake while they are eating 24:24 ? Also, there's no choosing, right? You 24:27 eat the organs too. 24:28 Everything you eat tastes good, right? 24:30 Right? So, if you've found that the 24:33 basic thing is eating animal protein. 24:37 After you're done eating, it's already 24:39 dark, after sunset. 24:41 Hm. 24:41 Right? It's dark, the sun has set. Do 24:44 you think at night you'd say, "I'll go 24:46 to sleep late while waiting for the 24:48 ball game." Hm. 24:49 Is there anything? 24:50 There's no ball game. 24:50 There's no football in the forest, 24:51 right? There's no World Cup, right? 24:53 In the forest. So when it's dark, you 24:57 don't have many activities, do you wait 24:59 until very late to sleep, or do you 25:01 sleep right after dusk? 25:04 Just sleep, you're already asleep. 25:05 You fall asleep right away, right? 25:06 Straight to sleep, right? That's why 25:08 you'll wake up in the morning again to 25:10 start the day over. 25:11 Well, 25:12 those are the basic principles of how 25:15 to do ketofastosis. 25:17 So, I haven't really told you what the 25:19 ketofastosis protocol is like yet. The 25:21 protocol is long. If you want to read 25:23 it, you can join the group, the FB 25:25 group, the Facebook group named 25:27 Ketofastosis. 25:29 But before you read it, pay attention 25:31 to this analogy. Uh-huh. 25:34 The five basic principles or five 25:35 pillars of ketofastosis is fasting 25:37 starting from the morning. 25:39 Meaning 25:40 if we live in the modern world where 25:42 food is abundant, but we want to live 25:44 like in the early days when we were 25:46 still in the wild, when food is 25:48 available, we don't eat right away. 25:51 That means fasting. 25:52 If in the jungle, sir. 25:53 Because there's no food, you aren't 25:55 fasting. What I teach is that because 25:57 here there is too much food everywhere, 26:00 we try to abstain from food first. 26:02 Meaning we intentionally fast. 26:03 Uh-huh. 26:04 Since the morning. 26:05 Yes. 26:06 Now, what we do while fasting in the 26:09 jungle, I bring that back, sir. If in 26:11 the jungle, when you haven't eaten, do 26:13 you just sit still, act lazy, or move 26:15 to find food? 26:16 Move. Move to find food. The second 26:18 pillar of fasting is moving. 26:20 Moving. 26:21 When we don't eat, it doesn't mean we 26:23 just laze around. For example, "Oh, 26:26 during Ramadan, I don't want to get too 26:29 tired. Afraid of getting hungry too 26:30 soon." That's just conditioning. But 26:33 that's not true. 26:36 We must move from the morning, be 26:37 physically active, like exercising, 26:39 even in a fasting state, just like you 26:40 in the jungle. Yeah. 26:42 Now, the third one is relaxing. 26:46 This is the third pillar. 26:47 Uh-huh. 26:48 Let me use an analogy, sir. Sir, if you 26:49 are striving to find food in the jungle 26:52 , 26:52 in the evening, do you surrender? 26:54 I surrender. 26:55 You wouldn't dare continue, right? 26:56 No. 26:57 That means you are not insistent, you 26:59 don't force yourself to keep trying. 27:02 Yes. 27:02 You surrender and go back home, back to 27:05 your cave. Uh-huh. 27:07 Now, in the modern world we live in now 27:10 , to survive, what must we do, sir? To 27:13 relax. 27:14 This is relaxing. But what we are 27:17 looking for on this modern earth, 27:19 are we looking for food or money? 27:22 Money, right? 27:23 Yeah, looking for money. 27:24 Even though our basic principle is 27:26 money for food, we have shifted the 27:28 position of food to money. Uh-huh. 27:30 Now, if you were still truly living in 27:32 the jungle, searching for food, your 27:34 efforts would definitely stop in the 27:36 evening because you can't search for 27:38 food until night, right? Because you 27:40 weren't designed as a human to hunt at 27:42 night. 27:43 But since it has turned into the form 27:45 of money, can you search for it until 27:47 night? 27:48 Hm. 27:48 Yes. Yes. Uh-huh. 27:50 So, in the end, humans forget the basic 27:52 essence of striving, working, and 27:53 providing for themselves. 27:55 Because we chase money, and that money 27:57 occupies our thoughts until night, from 27:59 debts, receivables, businesses, to how 28:01 to make money, we end up carrying our 28:03 problems into the night. 28:04 Yeah. Yeah. 28:05 Our sleep becomes disrupted. Even 28:07 though the basic design of a human is 28:09 to stop and start slowing down their 28:10 efforts once it's late afternoon. 28:13 That’s why the interval from the 28:15 Subuh prayer to the Zuhur prayer is 28:17 long, 28:18 it's long because we are given time for 28:20 effort. Go ahead and exert effort on 28:21 earth. Work on this earth. But as the 28:24 interval from Asr to Maghrib, and 28:26 Maghrib to Isha draws closer, doesn't 28:28 it get darker and closer? 28:29 Yeah. 28:30 It means we are told to brake, brake, 28:31 and brake. Because in every prayer, we 28:34 strive to relax, release, and reflect 28:36 on ourselves. Because the essence of 28:38 prayer is to surrender yourself. 28:39 Yeah. 28:40 Forget all your problems once you pray. 28:43 Yes. 28:44 Right? Right? If we meet the president, 28:47 we forget our problems, so why do we 28:49 think about our problems when we pray? 28:51 Yeah. 28:53 That's wrong. It means prayer should 28:55 make a person surrender, be sincere, 28:57 and let their problems go. And that is 28:59 done with the short intervals of Asr, 29:01 Maghrib, and Isha. What does that mean? 29:02 Forget it. Forget it. Forget it. 29:05 Yeah. 29:06 But is it true that we can forget all 29:07 our problems at night now? We can. We 29:09 can't. 29:10 There is something wrong with us. 29:11 Even though we were designed so that 29:13 the evening is the time for us to 29:14 surrender again. 29:16 That becomes the third pillar, which is 29:18 relaxing. When it’s late afternoon, 29:19 put on the brakes because you will soon 29:21 rest to sleep. 29:22 The fourth is feeding, or eating. Yeah. 29:27 Now, for example, when you were in the 29:29 forest and you had surrendered in the 29:30 evening, you brought the deer home. Did 29:32 you eat the deer? 29:33 Eaten. 29:34 Now, was what you ate free from 29:36 carbohydrates? 29:38 Free. 29:38 Yeah. Because what you ate was an 29:40 animal source, as found in the forest. 29:41 Now, 29:42 in the modern era, is there a variety? 29:46 Yes, a variety. 29:47 Yams, cassava, corn, there is also 29:49 chicken, fish, eggs, and so on. 29:51 Remember, Ketovastosis does not forbid 29:53 them. 29:53 But because I teach a lifestyle like 29:56 the one in the forest, Ah, I choose to 29:58 eat like I'm in the forest. Animal 30:00 sources. I choose to eat chicken, eat 30:03 eggs, eat meat. There is rice, bread, 30:05 noodles, those are all halal. But I 30:07 don't sin if I don't eat them. I choose 30:10 to eat only the animal sources. 30:12 Yes, so remember once again, 30:14 Ketovastosis never forbids something 30:16 that isn't forbidden, 30:17 but it teaches people to choose as if 30:19 we were in the forest. 30:21 Agreed? Yeah. 30:22 Now, after we eat, and you mentioned 30:24 you didn't want to do any diets because 30:26 you wanted to survive in the forest, 30:28 in Ketovastosis, when it's your eating 30:31 window and it's time to eat, we eat 30:34 until full and stop, right? Don't 30:36 overeat. 30:37 Full, then stop. 30:39 What is the effect after eating until 30:41 full? What happens? Drowsiness, yeah. 30:45 That is why eating a full meal at the 30:47 end of the day makes us sleepy shortly 30:48 after Isha and makes it easy to fall 30:50 asleep. And ah, there’s still soccer, 30:53 what else? I want to promote a 30:55 lifestyle like the one in the wild. 30:57 So the fifth pillar is sleeping. 30:59 H 31:00 Sleep. 31:01 Sleep on time. My advice is to sleep 31:03 after Isha or at least before 8:00 PM. 31:06 That is the key so we can get 7–8 31:09 hours of sleep until dawn. 31:11 What if I want to perform Tahajud in 31:12 the middle of the night, Mas? You can 31:13 sleep after Isha without needing to 31:16 check the time. When you wake up, pray 31:19 Tahajud. When you wake up, whether 31:22 it’s to go to the bathroom or to pray 31:24 Tahajud, you don't need to look at the 31:25 clock. Because why? If we sleep and 31:29 wake up, then look at the clock, the 31:31 next sleep won't be as deep as before 31:32 you knew the time. H. "Oh, it's only 31:35 11:00 PM.""Oh, it's still..." It's not 31:38 good to know the time, Mas. It's a 31:41 disturbance; even though humans were 31:43 designed for the wild, at night, humans 31:45 were never meant to know the time. He. 31:47 In the morning to afternoon, the sun 31:49 moves from... 31:51 from east to west. 31:52 We know the time is morning, midday, 31:55 afternoon. 31:56 But when it's night, 31:57 we look at the moon, does the moon move 31:59 , Mas? From from there. 32:01 The moon moves based on the lunar cycle 32:03 , 32:04 but on the same night, the moon stays 32:05 in the same place. 32:07 From the moment it's visible until 32:08 morning. Right? 32:09 Yes. 32:11 So, the human design initially, before 32:12 we had clocks, was that humans didn't 32:14 know the time. He. 32:15 So if you wake up at night, don't look 32:17 at the clock. Just surrender, it's 32:19 still dark, go back to sleep. But what 32:21 if I'm afraid of oversleeping? For 32:24 example, if you are far from the mosque 32:26 and can't hear the Fajr adhan, because 32:28 there is technology, set your phone, 32:31 press the alarm for Fajr, but put it 32:33 near your ear, face down in your room. 32:37 So we wake up to pray or use the 32:38 bathroom without looking or knowing the 32:40 time. But if it makes a sound, we wake 32:41 up. 32:42 He. 32:42 Use technology but don't look at the 32:44 time. 32:44 Yeah. H 32:45 That is the key. So there are five 32:48 pillars in KF. Since morning, we don't 32:51 eat breakfast right away, we move 32:53 actively while fasting, and we relax at 32:56 the right time. Don't force yourself to 32:59 think about all your problems and 33:00 efforts until night. Just stop in the 33:02 evening. Prepare to eat a full meal at 33:06 the end of the day. Then sleep on time. 33:10 Don't stay up late. That is the key to 33:14 restoring the harmony of the 24-hour 33:16 lifestyle cycle, which we call the 33:18 human circadian rhythm. There is a lot 33:22 of research on this circadian rhythm 33:25 now. Once the circadian rhythm is 33:27 disturbed, our illnesses appear. Hm. 33:30 Okay, brothers, we are still talking 33:33 with Mas Tio. He is the founder of 33:35 Ketoastosis. which, thank God, has 33:40 already helped overcome or heal various 33:42 kinds of diseases. 33:44 God willing, it helps as an effort. 33:46 Helps as an effort for various kinds of 33:48 diseases. Like, for example, here is 33:51 Mbak Angela. Angela. 33:53 Yes. 33:53 What were you suffering from, were you 33:55 overweight? I used to be obese and had 33:59 been taking hypertension medication for 34:01 about 2 years. I also had a uterine 34:05 fibroid and had surgery for it. But in 34:08 the early days when I started KF, I had 34:14 a hysterectomy and that, uh, 34:18 I actually forgot about that condition, 34:20 but I focused more on my hypertension. 34:24 That's it. Because according to doctors 34:27 , hypertension, diabetes, and heart 34:29 medications must be taken until our 34:32 contract with God expires. 34:36 Like that. 34:37 How do you feel now, are you slimmer? 34:40 Honestly, I don't focus on my body 34:43 because everything is a process. 34:47 I'm not someone who is diligent about 34:49 weighing myself, and praise God, my 34:53 stamina is indeed better, 34:56 my mood is better. 34:58 I used to be a very short-tempered 34:59 person. 35:02 Oh, I see. 35:03 Yes. And if you look at the progress in 35:07 health improvement, it is there. 35:11 Like that. So, honestly, I never set a 35:14 target while doing KF. 35:17 I just enjoy it because I was reckless 35:19 back then. 35:20 You know. So, recklessness requires a 35:23 process, and health improvement also 35:25 requires a process. 35:27 Okay. Now, as for Mbak Andi, what were 35:30 you suffering from and what did you 35:32 feel after joining keto 35:34 fastosis? 35:35 Fastosis. So, the big issue visible on 35:38 the surface was my autoimmune vitiligo, 35:42 Mas. I see. 35:44 There are many issues inside that 35:48 aren't obvious. Thank God, it's been 6 35:52 years, 35:53 I've been doing KF for 6 years. At 35:56 first, the vitiligo was on my face, 35:59 all over, 36:00 almost all of it. 36:01 Now, thank God, it's just around 36:04 my nose. I see. 36:06 And as for what's seen on the face, the 36:09 rest of my body also underwent natural 36:11 repigmentation. 36:13 And usually, vitiligo treatment is said 36:17 to be incurable, right, Mas? 36:21 But thank God, by doing Ketofastosis, 36:23 I've become human again. That's what I 36:25 say. 36:26 Masyaallah. 36:26 Yeah. Back to being human again. Back 36:29 to being a servant of God. Not 36:31 forgetting to be a servant of God 36:32 anymore. That my autoimmune is under 36:36 control 36:37 and it's naturally repigmenting. That's 36:40 rare, Mas, even in the medical world 36:43 for patients. 36:46 Okay. 36:47 Alright, Sir. We will also hear the 36:49 story from Mr. Taifudin Siregar. Mas 36:52 Anis, please contact Mr. Taifudin 36:54 Siregar. He is currently in Pekalongan 36:58 waiting for his daughter-in-law who is 37:01 giving birth. Masyaallah. 37:04 Okay. I will read out the mobile number 37:07 of Mas Tio, the founder of Ketofastosis 37:09 . Please write down the number. Please 37:14 prepare a pen and paper. His name is 37:17 Mas Tio. Mas Tio. His full name is Nur 37:21 Agus Prasetyo. The founder of Keto 37:24 Fastosis. Here is the number: 0811 then 37:29 19 66 20 0811 19 6620 081196620. If you 37:47 perhaps want to consult about a disease 37:49 you are suffering from, and how to 37:51 overcome it even if you've seen a 37:53 doctor, later with... 37:55 It will be answered, just be patient. 37:58 Yes, it will be answered, but you need 38:00 patience. Uh, Mas Andi, uh, has Mas 38:02 Anis spoken yet? Not yet. Okay. Uh, so 38:07 what illnesses have been overcome so 38:10 far? Alhamdulillah. Uh, so, in the 38:13 beginning, before the community was 38:16 even formed... 38:17 Mas, who was the one with leukemia? Who 38:19 had leukemia? 38:19 Oh, so that was the first child under 38:23 15 years old who joined Ketofastosis; 38:26 at that time he was around 7 years old. 38:31 His name is Syamil. 38:32 Yeah. 38:33 He suffered from leukemia. Yeah. 38:36 Well, the leukemia he faced was, if I 38:39 recall, acute lymphoblastic leukemia, 38:41 ALL. 38:43 Okay. Alright, we are now connected 38:46 with Mr. Tafifuddin Siregar. 38:48 Assalamu'alaikum, Mr. Siregar. 38:50 Wa'alaikumussalam. 38:50 Wa'alaikumussalam warahmatullahi 38:51 wabarakatuh. 38:52 Well, mashallah, Mas Tio is already 38:54 here in the studio. 38:55 Yes. 38:56 Uh, how is your daughter-in-law? Has 38:57 she given birth yet? 38:59 Not yet, just waiting for the day. 39:00 Okay. Alright. Uh, Mr. Tegal, sir, not 39:03 in Pekalongan, but in Tegal. 39:05 Oh, in Tegal. 39:06 Okay. Okay. My mistake, my mistake. 39:08 Okay. Mr. Siregar, can you tell us what 39:11 illness you suffered from? And what 39:13 happened after joining, uh, 39:15 Ketofastosis? Can you tell us? Please 39:18 go ahead. 39:19 Yes, alhamdulillah, I was invited to 39:22 the Ketofastosis group by my friend 39:25 from Malang, named Teguh Tafiarno. But 39:28 at that time, I read it and thought, " 39:30 Why are all these people here so fat?" 39:33 I never accepted it. I never accepted 39:36 that group. Until one time, I read a 39:40 post by someone who, uh, uh, they were 39:46 diabetic and had already stopped their 39:48 medication. 39:49 Wow. 39:50 I asked myself, is it true that 39:52 diabetes can be managed off medication? 39:55 Alhamdulillah, after reading that, I 39:57 immediately accepted the group, and I 39:58 told my wife, "I want to eat like this, 40:00 like this, like this." She prepared it 40:03 immediately. Uh, and alhamdulillah, uh, 40:06 3 days later, my blood sugar, which was 40:08 around 300, dropped straight to 125. 40:11 Hm. 40:12 With that, I stopped immediately. At 40:14 that time, I was already on insulin. 40:16 Hm. 40:17 I was using insulin, and when the 40:19 doctor asked how much insulin I was 40:21 taking...I said 50 units. The doctor 40:24 was shocked. 40:25 Hm. "Where did your insulin go, sir?" 40:28 At that time, my weight was 130 kilos, 40:30 sir. 40:31 Hm. And now? 40:32 Well, so now, alhamdulillah, uh, 110. 40:35 Yeah. 40:37 Alhamdulillah. In a period of 5 months. 40:39 But, uh, everything is a process, right 40:41 ? Alhamdulillah. Uh, uh, as that went 40:44 on, as this diabetes journey progressed 40:47 , I also, initially, maybe Mr. Krishna 40:50 or Mr. Iksan know that I once had 40:53 cancer. Yeah. 40:54 And after the cancer, there was heart 40:56 ring insertion. After the heart ring 40:58 insertion, my kidney function became 41:01 problematic. Now, during the heart ring 41:04 insertion, my legs, left and right, 41:05 were swollen. 41:06 Hm. 41:08 By following this keto, alhamdulillah, 41:10 in 1 week, it all went down. Hm. 41:13 To reduce the swelling in my legs, I 41:15 previously had to take a medication 41:17 called Lasix. And if you take that 41:19 Lasix medicine, every 5 or 10 minutes 41:21 you have to urinate. Oh, it was very 41:23 troublesome. 41:24 Yes. Yeah. 41:26 And thank God, by following this 41:28 lifestyle, it went down immediately and 41:30 has stayed down until now. 41:32 Okay. How about your heart? The heart. 41:35 My heart, thank God, I am still taking 41:36 heart medication. But for my kidney 41:39 function, I'm no longer taking kidney 41:41 medicine. 41:42 Hm. 41:43 Although it’s still there, I just 41:44 followed Mas Rio's advice to just stop 41:46 for now. I said okay, I stopped, and 41:50 for the diabetes and kidney meds, I 41:52 have stopped them. 41:54 H 41:55 Thank God. 41:57 So, by changing your diet, what do you 41:59 eat now? Do you still eat rice? No, no 42:01 more rice. 42:02 Just animal products now. 42:03 Huh? 42:04 Just animal products. 42:05 Oh, animal products only. So no rice, 42:08 no bread, 42:09 no noodles, no flour-based foods 42:11 anymore? 42:11 Not anymore, thank God. 42:13 So what do you eat on a daily basis? 42:16 Uh, fish, chicken, meat, beef, goat, 42:20 eggs, 42:22 that's it. 42:23 Isn't that more expensive? Is the cost 42:25 of living higher? 42:26 Yeah, it's more expensive. But it's 42:28 even more expensive if we keep taking 42:29 medicine. How about your energy? Do you 42:37 feel fresher? 42:39 Thank God, it's better; you know 42:42 yourself that my house to the mosque is 42:45 not far, just 400 meters. Yeah. 42:49 From my house to the mosque, I used to 42:50 have to take the car. 42:52 Oh. 42:54 Now I can walk to the mosque, and on 42:56 the way back, I walk around the complex 42:59 a few times, 43:02 at Taman Laguna. Yes. H. Masyaallah. 43:07 Thank God. Thank God. 43:08 What is your advice, Mr. Siregar, for 43:11 those who haven't tried keto yet? 43:15 Well, my advice is just give it a try; 43:18 there's nothing to lose. 43:22 There's no medicine involved, just 43:23 changing your diet. 43:25 In this keto, in KF, there are no 43:28 products sold, unlike other programs, 43:31 those herbal things or whatever they're 43:34 called. They are selling products. Here 43:37 , there are no products for sale. 43:39 We only change our diet and lifestyle, 43:41 that's it. Okay. 43:43 So if it doesn't suit you, and you want 43:46 to go back, feel free. But if it suits 43:48 you, why not continue? 43:50 If it brings benefits to ourselves. 43:53 Amen. 43:53 Exactly. 43:54 Your worship is also more consistent 43:55 now, right? 43:56 Thank God. Thank God. Are you still 43:59 praying while sitting in a chair? 44:01 For now, yes, because my knees and what 44:03 do you call it? My legs still, I don't 44:06 know, there's still some trouble with 44:08 the right leg. 44:10 Yeah. 44:10 But hopefully, once the body weight 44:13 goes down, hopefully, this will also go 44:15 away. Yeah. 44:16 How long have you been doing keto? 44:19 5 months. 44:19 Just 5 months, then. Only 5 months and 44:22 I already feel this change. I'm no 44:24 longer taking medicine 44:25 for, uh, what is it, diabetes anymore. 44:27 Are you off insulin? 44:30 How is it? 44:30 I'm no longer on insulin. 44:32 Insulin is gone. I sold it immediately, 44:34 insya-used the money to buy meat. 44:39 One of the buyers was Pak Isan's 44:41 younger sibling. 44:44 My weight, which was 130, is now 110. 44:48 God willing, eventually it will be even 44:49 better. 44:50 Okay. Good. Thank you, Pak Siregar, for 44:53 the testimony. 44:54 Thank you. You're welcome. 44:56 Uh, greetings to our friends in Tegal, 44:57 yes. Hopefully, this becomes an effort, 45:00 at least for those in my circle 45:02 there. There is Pak Ihsan, there is 45:03 Habib Husein, who 45:05 has had many illnesses, there is, 45:07 what's his name? Our Ustaz, Hari Nurdi. 45:10 Those are the ones in my circle. 45:12 Hopefully, if I am healthy, others can 45:14 also, hopefully, follow and be healthy 45:16 together, you know. 45:17 Amen. Okay. 45:18 Amen. Amen. Please pray for me, Sir. 45:21 Okay. There are many incoming questions 45:22 here. Thank you, Sir. Pak Ska. Peace be 45:24 upon you. 45:25 You're welcome. You're welcome. 45:26 Okay. Peace be upon you. And His 45:28 blessings. 45:29 Uh, from Ibu Hestri in Cibinong. 45:34 Someone who used to be—uh, Mas Kisam, 45:35 may I leave a question for Mas Tio? You 45:37 may. Someone who used to be, whose 45:41 weight was over, thank God after 45:43 reducing rice, my weight dropped from 45:46 63 kg to 53, but the skin became 45:48 wrinkled like an old person's. What I 45:52 want to ask is, how can I lose weight 45:54 without the skin wrinkling? Yes, that 45:58 is the reason why I said earlier that I 46:00 don't teach a diet; I teach a lifestyle 46:03 . Mas, do you remember 46:06 what must be done in the morning? 46:08 Moving, 46:09 fasting, and moving. 46:10 Yeah. 46:11 So, when we lose fat, because of the 46:14 fat, for example, we are on a diet, 46:17 maybe she was just reducing rice, 46:21 she clearly experienced fat loss in her 46:23 body. Hm. 46:24 But she did not experience tightening 46:28 or muscle gain. 46:29 Hm. 46:30 That's why what needs to be paid 46:32 attention to is active movement in the 46:35 morning or exercising. Because what 46:37 tightens it is 46:38 movement 46:39 and exercise. 46:40 Yeah. 46:41 For example, we are physically active, 46:42 or maybe she starts doing gymnastics, 46:44 or my advice is strength training 46:46 to increase muscle mass, thus 46:48 tightening back the skin that was 46:49 previously loose from losing fat. 46:52 That's it. 46:53 So the muscles must be tightened so the 46:55 skin follows and tightens. So don't 46:56 just pay attention to diet patterns, 46:58 but the 24-hour lifestyle. Sleep should 47:01 also be watched. Don't stay up late 47:03 anymore. 47:03 Stress, stress management in the 47:05 afternoon should be watched. Once it's 47:07 Asr, start slowing down. After Maghrib, 47:10 forget all problems. Prepare yourself 47:13 to sleep later after Isha. That is the 47:15 key to a healthy lifestyle. 47:17 Okay, Mas Tio, in ketosis, are we 47:19 allowed to eat organ meats? So I return 47:24 it again, just like my analogy, I ask 47:26 it back. Now I return that question to 47:28 Mas Krishna. 47:29 Hm. 47:31 Think of it like you're hunting for a 47:33 chicken in the woods, Mas Krishna. 47:36 What part do you eat, Mas Krishna? The 47:39 chicken breast, with the skin removed. 47:40 But if you only eat the chicken breast, 47:42 what does it taste like? Bland. What's 47:43 the word for "bland" again? 47:44 Tasteless. 47:45 Bland. 47:45 Bland, right? 47:46 Bland. Yeah. 47:48 To be honest, Mas Krishna, even if you 47:49 don't know anything about health or 47:51 science, if you had a choice, wouldn't 47:53 you naturally pick the part that tastes 47:54 savory? 47:55 The savory part, yeah. 47:56 It’s delicious. So, if you just 47:58 grilled a chicken and it has innards 48:00 and skin, would you eat them or throw 48:03 them away? 48:04 Of course, I’d eat the innards. 48:05 Why eat them? 48:06 They’re good. 48:07 So, don't fight your basic human 48:09 instinct when eating animal products. 48:12 Whatever tastes good on your tongue, 48:14 that's what you should eat. Because 48:16 even though many people now say, "Oh, 48:19 don't have high fat, don't eat innards. 48:22 " I don't blame them as long as they're 48:24 still eating carbohydrates. So if 48:26 someone is still eating rice, bread, 48:28 noodles, or flour-based foods, 48:30 having high fat intake really isn't 48:32 good, Mas. If they are still eating 48:35 rice and bread, then follow the modern 48:37 rules—don't eat high fat. Hm. 48:41 Because they eat rice and bread, but 48:42 once you stop eating carbohydrates and 48:44 only eat the animal products, the 48:46 principle is the same as being in the 48:48 woods. Mas, if you caught a chicken, 48:50 would you throw away all the innards 48:51 and skin, or would you eat it all until 48:53 you're full? 48:54 Right, that’s the principle. So, what 48:57 allows us to eat anything from an 48:58 animal is the fact that we've stopped 49:00 eating carbohydrates. But one piece of 49:03 advice, Mas. Let me add this. The 49:05 difference now compared to the woods is 49:07 how we cook the chicken we catch. In 49:09 the woods, we can only grill it. But 49:10 now, Mas, I can fry it, I can boil it, 49:13 fry it with coconut milk, 49:15 add coconut milk, 49:16 add butter, or whatever; there are so 49:18 many ways to cook it. But since you're 49:20 avoiding carbohydrates, it means you're 49:22 not cooking with flour, sweet soy sauce 49:23 , or sugar, right? 49:24 Yes. 49:24 Now, 49:26 you don't need to overdo it with fat 49:28 outside of the animal itself. For 49:31 example, does chicken already have fat, 49:33 Mas? 49:34 Yes, it does. 49:35 Does fish have fat? It 49:36 does. 49:37 Does meat have fat? It does. 49:38 So, 49:39 eating all of that is perfectly fine, 49:40 Mas. Yeah. 49:41 What you don't need to overdo is, say, 49:42 cooking with coconut milk and thinking, 49:44 "Ah, I want extra coconut milk." Or, " 49:46 I'm cooking with oil, let me add extra 49:48 oil." 49:49 That's unnecessary. So, don't avoid the 49:53 natural fats inherent in the meat, but 49:56 don't go overboard with cooking fats 49:59 like oil, butter, heavy cream, or any 50:02 other added fats. Using them just to 50:05 add flavor to the food is fine, but 50:07 there's no need to overdo it. But don't 50:09 avoid the natural fat that comes with 50:11 it. So if you want to eat chicken in 50:13 coconut milk, that's fine, but you 50:15 don't need to drink up all the coconut 50:16 milk. You've already got the taste of 50:19 the coconut milk, and you eat all the 50:20 chicken. Whether it's the innards or 50:22 the wings, eat all of it, but there’s 50:24 no need to go overboard with the added 50:26 fat. Like, oh, you want to make the 50:28 skin, what about the skin? 50:29 Eat it all, the skin comes with the 50:31 animal. 50:31 Yeah. 50:31 Yes, the innards come with the animal. 50:33 But what about the cooking oil? 50:35 No. 50:36 The coconut milk? 50:36 No. 50:37 The butter? 50:38 No. 50:38 Is it necessary to be excessive? 50:39 It is not necessary. 50:40 Now, that’s where people sometimes 50:42 say, "Oh, because I’m off carbs, I 50:44 can have high fat.""Ah, let me add more 50:46 coconut milk, let me add more oil." 50:48 That is not necessary. So we should eat 50:51 like we're in the wild; the difference 50:53 in modern times is that we can make it 50:54 taste better, but we don't need excess 50:56 fat. 50:57 Yeah. 50:58 Right? Now, if you were truly sitting 51:00 in the forest, could you cook with 51:01 coconut milk? 51:02 You couldn't. 51:03 Could you use cooking oil? 51:04 You couldn't. 51:04 But would you still get fat? 51:06 Yes. 51:06 From where? From the animal, not 51:08 the animal. 51:08 Now, that is the basic principle of 51:10 ketosis. 51:10 Yeah. 51:11 You stay in ketosis without needing 51:12 high levels of fat from your food or 51:14 the cooking process. But if you want to 51:16 eat the innards, that's fine. Okay, 51:18 next from Buya Abu Aska. How do I fix a 51:22 protruding belly, Mas Tio? And is a 51:25 toothache also caused by digestion or 51:28 by eating whatever comes along? Are 51:32 these questions from the same person? 51:34 Yes. From Buya Aska. 51:36 Oh, so he is experiencing toothaches 51:38 and a protruding belly. 51:39 Actually, my main concern is the first 51:42 one, the protruding belly. Yeah. 51:45 If your belly is protruding, it 51:47 signifies that you have metabolic 51:49 syndrome. Yeah. 51:51 The toothache is just one of the 51:53 symptoms. Whether it's a toothache, 51:56 aches and pains, or not sleeping well, 51:58 it’s because your lifestyle is wrong. 52:00 It is shown by the appearance, which is 52:02 a protruding belly. Seriously, a 52:05 protruding belly is metabolic syndrome. 52:07 Right? 52:08 Yes, exactly. So, if metabolic issues 52:12 are clear, God willing, once you follow 52:15 the ketofastosis lifestyle I teach, the 52:18 first thing to go—even if you're 52:20 quite large, like Mas Tafib—before 52:23 the fat on your cheeks, belly, or 52:26 thighs starts to disappear, the first 52:29 thing to deflate is the protruding 52:31 belly. Because that belly fat is called 52:36 visceral fat, and it carries many risks 52:38 . 52:39 Primarily, it can cause fatty liver. 52:43 Yes, it can cause heart, cardiovascular 52:45 , or kidney problems. 52:47 So if your belly is already protruding, 52:50 it's a sign that you have insulin 52:52 resistance. Insulin resistance or 52:54 metabolic syndrome. My advice is to 52:56 change your lifestyle immediately. I'm 52:59 not just saying change your diet 53:01 immediately. Yeah. 53:02 So yes, change your diet, but don't 53:04 stop there. Change your 24-hour 53:07 lifestyle from morning until the next 53:09 morning. 53:11 Fasting, moving, relaxing, feeding, 53:14 sleeping. All five pillars are being 53:17 done. 53:18 Okay. 53:18 Now, that is the key. 53:19 Next, from Bunda Rido in Depok. Peace 53:22 be upon you, Mas Tio. I cannot go on a 53:24 diet, but I regularly do brisk walking 53:27 for at least 30 minutes a day. Now I've 53:30 added 50 minutes of home exercise, but 53:33 I still can't diet because I can't 53:35 avoid food. My weight has only dropped 53:38 9 kilos in 1 year. Especially since I 53:42 love carbs, bread, noodles, spaghetti. 53:46 How do I change my eating pattern to 53:48 reduce carbohydrate consumption? Height 53:51 160, weight 64 kg. 53:54 Easy. Now I'll make an analogy. Maybe 53:59 not all of us fast on Mondays and 54:03 Thursdays. Maybe not all of us, yes. 54:06 But for Muslims, when Ramadan arrives, 54:09 isn't it mandatory to fast for one full 54:11 month? 54:13 It is mandatory. 54:14 How is it? Oh, Ramadan is mandatory. 54:16 Of course it's mandatory. Even if one 54:17 might not fast on Mondays and Thursdays 54:19 usually. Agreed? 54:20 Yes. 54:21 Now, 54:21 I want to turn the question back to her 54:24 . Maybe I'll just call her "Mbak". 54:27 Yes. 54:29 Perhaps, Mbak has been eating carbs for 54:31 as long as she can remember since she 54:33 was a child, right? How do you change 54:37 your lifestyle? Easy. If Mbak, every 54:41 year maybe—I'm not saying she doesn't 54:43 do sunnah fasting. Other people might 54:46 not fast on Mondays and Thursdays. But 54:49 once Ramadan starts, they definitely 54:51 fast. Try starting ketofastosis with 54:56 the intention of just trying it for one 54:58 month or even just three weeks. 55:01 Hmm. 55:02 Commit to three weeks of not eating 55:05 carbohydrates. Maybe during Ramadan 55:08 fasting, we don't eat or drink from 55:10 morning until evening. 55:12 This is easier. You can drink in the 55:15 morning if you aren't thirsty, and you 55:18 can eat at noon. But I'm just asking 55:20 you not to eat carbs. For example, if 55:24 she is a carb lover. Like rice, noodles 55:27 , and so on. And she eats them with 55:29 side dishes like fish, eggs, chicken. 55:31 This time, try to persist for just 3 or 55:34 4 weeks first. Don't eat rice, bread, 55:38 or noodles; just eat the side dishes. 55:42 What if I'm not full, Mas? 55:44 Keep adding more until you feel full if 55:46 necessary. He. 55:47 So there is no need, there is no 55:49 feeling of hunger, there is nothing to 55:51 fear, no hunger, and no thirst. 55:53 Maybe during Ramadan we feel hunger and 55:55 thirst, but it's mandatory, right? 55:57 Just treat it as starting with the same 55:58 intention. I want to obligate myself to 56:01 try changing my lifestyle for one month 56:03 or three weeks. Don't set out to change 56:07 your lifestyle for too long at first. 56:09 Intend for just 3 to 4 weeks first. 56:11 After that, if we really want to 56:14 continue, go ahead. But if we intend to 56:17 change our lifestyle without any time 56:19 limit, like "I don't want to eat carbs 56:21 from now on.""Ah, I just want to be 56:24 healthier." But because there's no time 56:26 limit, on average, once the carb 56:28 cravings hit on the third or fourth day 56:30 , or the first week, people think, "Ah, 56:32 I'll just stop the diet and eat again." 56:35 That's what happens when you don't have 56:36 a time limit. So, my initial advice is 56:39 to start following this ketovasos 56:41 lifestyle. Set your intention for just 56:43 3 to 4 weeks. 56:44 Hm. So, if in the middle of those first 56:47 3 days they're like, "Oh, I really want 56:48 that, looking at noodles makes me drool 56:49 , looking at bread makes me drool, I 56:51 can't take it anymore." Just intend it 56:54 like this: "It won't be for long anyway 56:56 ." 56:58 A month, just a month, like Ramadan; I 56:59 can eat that later if I really can't 57:01 handle it. He. 57:03 Or, "In 3 weeks I can eat that again." 57:05 H. 57:05 So, by having the thought that you can 57:07 stop later, it strengthens us to keep 57:09 going. He. 57:10 But look at what happens later when 57:12 someone hasn't eaten carbohydrates for 57:14 3 weeks. It turns out, as can be proven 57:17 later, 57:20 whether they want to go back to eating 57:21 rice or continue. On average, they say, 57:22 "I'll continue, Mas." Why? Don't you 57:25 want rice anymore? Not like at the 57:26 beginning before trying it. Because if 57:29 you haven't tried it, you don't know 57:31 yet; you still imagine you won't be 57:32 able to let go of rice and bread, but 57:34 after doing it, it turns out it's not 57:36 that hard. 57:38 Okay, from Susi, "Mas Tio, I want to 57:40 ask about drinks, what about them?" Are 57:42 we allowed to drink syrup, honey, 57:45 coffee? Can we drink them? So, earlier 57:48 we talked about food, which was 57:50 animal-based sources. Now, 57:52 let's talk about 57:53 drinks. 57:54 Drinks. If we avoid carbohydrates, 57:56 what's the goal, Mas? Why don't we eat 57:59 rice, bread, noodles, and so on? 58:02 Because those are just names of foods. 58:04 Carbohydrates are a food group. But 58:07 what actually enters our body isn't the 58:10 name of the food. What enters the blood 58:12 all becomes su- 58:14 sugar. 58:15 When rice is eaten, what does it become 58:16 ? 58:16 Sugar. 58:16 What does bread become when eaten? 58:17 Sugar. 58:18 Let's say brown rice, that's good. 58:20 He. 58:20 What does it become? 58:21 Sugar too, 58:21 just a bit less, right? 58:22 A little. Well. 58:23 Well. But the point is it becomes sugar 58:26 , right. Now, the condition for us to 58:28 reach ketosis is that we no longer 58:31 provide food intake that gives sugar to 58:33 our bodies. Then asked, "If I drink 58:36 syrup, do you think we're consuming 58:38 sugar?" 58:39 Sugar. Yes. 58:40 So, don't keep asking, "Can I eat this 58:44 or not?" Because why? Are there 58:46 thousands of food names, Mas? 58:47 Yes, many. Gosh. 58:49 But there are only three types that 58:50 enter our body. 58:50 He. 58:51 Glucose or sugar, protein, 58:54 hm. amino acids, and fat fatty acids; 58:57 those three. So with modern technology 59:01 like Google, we can just search, "What 59:04 is the carbohydrate content of syrup?" 59:08 Wow, high. It can be resolved, right? 59:10 Which is faster, waiting for me to 59:12 reply on WhatsApp or searching on 59:14 Google? Which is faster, Mas? 59:16 Yes, Google. 59:17 Don't let there be syrup when doing 59:20 ketosis later. Hold on, let me ask Tio 59:22 first. I have hundreds of private 59:24 messages. Don't let that happen. Become 59:27 independent. Basically, we want low 59:29 carbohydrates. So we search on Google 59:33 for food A and ask how many carbs it 59:36 has. My suggestion is that we can eat 59:41 anything if it's below 10g per 100g 59:44 weight. 59:46 H. 59:46 So it's below 10%of the food's weight. 59:51 For example, it has 5g, 6g of carbs out 59:54 of how much? Out of 100g. That means 5 59:57 or 6%, which is low carb. But if the 1:00:00 carb content is... 1:00:02 100g of the food in question, and the 1:00:06 nutrition facts say 50g...that's 50%, 1:00:09 clearly that won't do. 1:00:12 So if a food is called low carb, it 1:00:15 means... 1:00:16 under 10%of its own weight. 1:00:18 H. He. 1:00:19 So if it's 100g, the range is between 0 1:00:23 and 9, or exactly 10. 1:00:27 Is honey and black coffee allowed? 1:00:30 Is black coffee high in carbs, Tio? 1:00:33 Uh, it's low, none. 1:00:34 Yeah? So it's allowed? 1:00:36 Allowed. Coffee. 1:00:37 Tea without sugar? 1:00:38 Is it allowed? 1:00:39 But the point is this. The point is we 1:00:43 don't...but if I drink it, does it mean 1:00:45 I'll never taste anything sweet? He. 1:00:48 While I'm used to drinking sweet things 1:00:49 . 1:00:50 Well, 1:00:51 it is hard to quit sweetness. But in 1:00:54 the modern world, sweetness can be 1:00:57 tricked or substituted. If you were in 1:00:59 the jungle, finding sweetness is hard, 1:01:00 right? 1:01:01 He. 1:01:01 There's no sugar, right? But in the 1:01:03 modern world, if we want to learn to 1:01:05 quit sugar, it's not easy, is it? He. 1:01:07 Or we want to trick it. Well, there are 1:01:09 examples. For instance, we can use 1:01:12 substitute products for sweeteners. I 1:01:15 don't want to mention brands, but look 1:01:17 for zero calories. H. 1:01:18 Examples are those from stevia leaves, 1:01:21 or examples from sucralose or 1:01:23 erythritol, those are zero-calorie 1:01:26 sweetener ingredients. Sweet on the 1:01:29 tongue, but no sugar enters the body. 1:01:30 Is stevia allowed? 1:01:33 Yes. The brand doesn't matter. 1:01:35 But the point is, ensure the sweetener 1:01:37 substitute doesn't give sugar to the 1:01:39 body, just the sweet taste on the 1:01:40 tongue. 1:01:41 That's if you want sweetness. Not by 1:01:43 eating anything that naturally provides 1:01:45 sweetness, as that's definitely su... 1:01:48 sugar. 1:01:49 Ng. Tio, they said you should only stay 1:01:54 until 12:00. 1:01:57 Because many are asking. 1:02:00 Okay. Uh. Can I have your phone number, 1:02:04 Tio? Okay, I will read out Tio's phone 1:02:06 number again. He is the founder of Keto 1:02:09 Pastosis. Please note the number: 0811. 1:02:16 Then 19. 66. 20. 08119. 19 6620. 08119. 1:02:32 6620. Tio or Nur Agus Prasetyo, his 1:02:38 nickname is Tio. Uh. Uh, Mas Tio, is 1:02:44 following this keto session just for a 1:02:46 while or for a lifetime? 1:02:49 For me personally, I'll just keep doing 1:02:52 it. On average, how long have you been 1:02:55 doing it, Mas Tio? Personally, I've 1:02:57 been doing it for 13 years, and my 1:02:59 child has done it since birth. 1:03:01 My child is 14 years old now and has 1:03:03 never eaten carbohydrates since birth. 1:03:05 And people ask, "Mas Tio, don't you 1:03:07 want to eat carbohydrates again?" I say 1:03:09 this, 1:03:11 eat carbohydrates again? I absolutely 1:03:15 won't look back after achieving this 1:03:18 health. Because why? I'm energetic from 1:03:21 the morning and don't get hungry 1:03:23 quickly. 1:03:24 Yeah. 1:03:24 Even though I last ate after Maghrib 1:03:26 yesterday and haven't eaten until now, 1:03:28 it's not a problem. Yeah. 1:03:29 And I usually break my fast not at noon 1:03:32 , but later in the afternoon or at 1:03:34 Maghrib, that's when I eat. On average, 1:03:36 I eat once a day. And for me, I don't 1:03:38 lose energy. Alhamdulillah. God willing 1:03:41 , and this isn't me being arrogant. I 1:03:44 rarely get sick, 1:03:45 even things like the flu are rare. 1:03:47 Hmm. 1:03:48 I sleep well; right after Isha, I go to 1:03:50 sleep. Yeah, I wake up once or twice at 1:03:53 most, and I wake up for Subh on time. 1:03:55 Because now I wake up at 3:30 on 1:03:57 average. 1:03:58 It feels very refreshing. And I don't 1:04:00 want to lose all that just because 1:04:04 I don't crave bread, noodles, or eggs. 1:04:06 Sorry, I don't want to eat bread, 1:04:07 noodles, or corn anymore. Does Mas Tio 1:04:10 want to do this for the rest of your 1:04:11 life? My personal answer is yes. I 1:04:15 don't feel burdened. What I eat isn't a 1:04:18 diet. I'm not eating things that aren't 1:04:21 good. I eat good food. I eat fish, eggs 1:04:24 , chicken, and meat. Is it tasty, Mas? 1:04:26 It's tasty. 1:04:27 Okay. Now, if you were sick and I told 1:04:29 you to go on a diet, to eat brown rice, 1:04:31 vegetables, and boiled meat. Is that 1:04:34 tasty? 1:04:35 Honestly, be honest. Brown rice? 1:04:37 Uh, it depends on my life. 1:04:39 Boiled fish. Can't use much salt. 1:04:43 Oh, it's bland. Bland. 1:04:45 I ask you, Mas, would you want that for 1:04:46 the rest of your life? 1:04:47 No. 1:04:47 Exactly, Mas. I wouldn't want it. But 1:04:49 if I ask you, and you ask me back, "Mas 1:04:51 Tio, do you want to eat fish, eggs, 1:04:53 chicken, meat—all animal sources?" 1:04:56 I'd want to do it for life because it's 1:04:57 tasty. 1:04:59 I don't crave rice, bread, or noodles. 1:05:02 Because why? Eating meat is tasty. 1:05:04 If you add rice, it's tastier. 1:05:06 Yeah. 1:05:07 For me, eating well is enough. There's 1:05:09 no need to eat "tastier." And I can do 1:05:12 this for a lifetime because I value my 1:05:14 health. 1:05:15 Okay. From Amina, Alhamdulillah, thanks 1:05:16 for the insight. Uh, Mas Tio, is there 1:05:20 any similarity between the keto 1:05:21 lifestyle and the OCD diet created by 1:05:24 Deddy Corbuzier? I don't study other 1:05:29 diets. This keto stuff, Alhamdulillah, 1:05:32 I'm the founder, I'm the one who 1:05:33 formulated it. Well, I haven't studied 1:05:37 it much, but I've heard that COD does 1:05:39 intermittent fasting, which means 1:05:41 fasting for 16, 18, to 20 hours. I 1:05:46 teach that too, but I teach fasting 1:05:48 based on ancestral patterns. I don't 1:05:51 just teach fasting, like I just showed 1:05:54 Mas Krishna. Mas Krishna, if we go back 1:05:57 to our ancestors' lifestyle, could you 1:05:59 find food in the forest in the morning? 1:06:01 No. 1:06:02 You'd have to go look for it. 1:06:03 Right. 1:06:04 That’s why I teach fasting starting 1:06:05 in the morning. Because breakfast 1:06:07 wasn't normal in the past. 1:06:09 It's normal now because food is 1:06:11 everywhere. But let's say, for people 1:06:14 learning to fast, it's fine to break it 1:06:16 at 12:00 PM. 1:06:17 Yeah. 1:06:18 And then you can eat within an 8-hour 1:06:21 window until the evening. But no later 1:06:24 than 8:00 PM. 1:06:25 Yes. That's the maximum limit, 8:00 PM, 1:06:27 or an 8-hour eating window. Maybe 1:06:29 that's similar to the COD taught by Mas 1:06:33 Dedi Corbuzier. But here, I also teach 1:06:37 what to eat. Because we follow the 1:06:40 pattern in the forest where there are 1:06:42 no carbohydrates to eat. 1:06:44 Fasting is part of the 24-hour cycle 1:06:46 that happens naturally in the forest. 1:06:48 That's the key. 1:06:49 That's what I teach. 1:06:50 Okay. Peace be upon you, Mas. I'm 1:06:52 trying not to eat rice. I feel really 1:06:54 weak without eating rice. How can I 1:06:56 avoid feeling weak while not eating 1:06:58 rice? That's exactly what I mean. 1:07:00 People today have a high dependency on 1:07:04 sugar. Before they eat sugar, like 1:07:07 sweet tea or rice as a sugar source, 1:07:10 they feel weak, Mas. 1:07:12 Now, to not feel weak, 1:07:14 to not feel weak, we help them 1:07:16 rediscover the fuel tank in their body. 1:07:19 Let me ask you, 1:07:20 for a human fuel tank, if you turn on a 1:07:22 car in the morning, vroom, 1:07:25 where does it get the gas from? The 1:07:26 tank, right? 1:07:27 From the tank, 1:07:28 Mas. You don't need to. Oh, I want to 1:07:30 start the car, but let me fill up the 1:07:31 gas first. Oh, fill the gas with a 1:07:33 jerry can, then start the car. Or do 1:07:35 you just take it from the gas tank? 1:07:37 You just take it from the gas tank. 1:07:38 Right? You don't have to eat first, 1:07:39 right? 1:07:40 Yeah. 1:07:40 Why can't people nowadays do that? Even 1:07:41 though they wake up with a full fuel 1:07:43 tank. Do you know what the human fuel 1:07:45 tank is? 1:07:45 What? Fat. 1:07:46 Fat, right? They wake up with cheeks, 1:07:48 belly, thighs, and even a potbelly full 1:07:50 of fat. That’s the fuel tank. Why do 1:07:53 they wake up? Looking for sugar, so if 1:07:55 they don't eat sugar, they feel weak. 1:07:57 Meanwhile, when we eat rice, bread, or 1:07:59 noodles, we want our blood sugar not to 1:08:02 spike after eating. We want it to 1:08:04 return to normal. By doing this, God 1:08:07 willing, once they try it for 2 or 3 1:08:10 days, their ability to recognize the 1:08:13 fat in their body will return. Okay. 1:08:17 So even if you feel weak, my initial 1:08:20 advice is to get plenty of sleep, as 1:08:23 sleeping more at the start helps smooth 1:08:26 out the adaptation process. Once the 1:08:29 body learns to access its own stored 1:08:31 fat—I've become familiar with the fat 1:08:32 on my cheeks, belly, and thighs as an 1:08:34 energy source. By the second or third 1:08:37 day, the weakness from not eating is 1:08:39 gone. Why? Because even if I don't eat 1:08:42 fat from food, I can access the fat on 1:08:44 my cheeks, belly, and thighs, which I 1:08:46 have plenty of, for energy. Huh. 1:08:48 So, our ability to recognize our own 1:08:51 fuel tank—which was designed from the 1:08:53 start to be fat, not sugar—returns, 1:08:56 just like when we were kids. That’s 1:08:59 why I ask about childhood, in case 1:09:01 those asking are now adults. "I feel 1:09:04 weak if I don't have breakfast." Just 1:09:06 look at your 5 or 6-year-old children; 1:09:08 isn't it hard to stop them from running 1:09:10 around everywhere, even though they 1:09:12 haven't eaten since the morning? 1:09:14 Why? Because they still have a 1:09:17 primitive metabolism, which is the 1:09:18 ability to recognize the fat in their 1:09:20 own bodies. 1:09:22 Meanwhile, as we grow older, our 1:09:23 lifestyle changes, and we eat too many 1:09:25 carbs. What happens in the end? We 1:09:28 can't feel refreshed now unless we take 1:09:31 in sugar. Even though we have plenty of 1:09:34 body fat—our fuel tanks are 1:09:35 overflowing everywhere—we always want 1:09:37 to keep eating. Why? Because it turns 1:09:39 out our energy can now only rely on 1:09:41 sugar. 1:09:42 We should be able to access fat easily 1:09:45 when we're healthy. That's the answer. 1:09:47 From Yasir. Peace be upon you, Mas Tio. 1:09:50 Mas Tio, regarding fruit, which fruits 1:09:52 are allowed to be eaten and which ones 1:09:53 should be avoided? Like I discussed 1:09:56 before. If something naturally tastes 1:09:59 sweet, is it zero-calorie sugar or real 1:10:02 sugar? 1:10:03 Real sugar, right. 1:10:05 So if you have to eat fruit later, 1:10:07 choose fruits that don't taste sweet 1:10:10 when eaten. "But I like it sweet, Mas." 1:10:14 I already taught you earlier, like with 1:10:17 stevia or sucralose. Fake sweetness, if 1:10:19 it really must be sweet. Heh. 1:10:21 But if you're choosing non-sweet foods 1:10:23 and must eat fruit, choose fruits that 1:10:26 don't taste sweet. For example, 1:10:28 H 1:10:28 avocado. 1:10:29 Heh. 1:10:29 Is it sweet? No, right? 1:10:31 Now, if you want to eat other fruits 1:10:33 later, like strawberries or blueberries 1:10:35 , those are still okay. 1:10:37 Is papaya allowed? "Is papaya sweet, 1:10:39 Mas?" 1:10:39 It's sweet. 1:10:40 Can you guess? 1:10:41 Mm. 1:10:42 What does sweetness provide to the body 1:10:43 ? 1:10:43 Fat. 1:10:44 Fat. Su 1:10:45 sugar. 1:10:46 Sugar. Uh, if we eat a mango, is it 1:10:48 sweet? 1:10:48 It's sweet. Then 1:10:50 what does it provide to the body? 1:10:51 Fat. 1:10:52 Why fat? Sugar. 1:10:53 Oh, sugar, right. 1:10:54 Yes, of course. Sweetness is sugar, not 1:10:56 fat. Fat is savory. 1:10:57 Okay. Okay. 1:10:58 So, avoid all fruits that taste sweet, 1:11:00 and if necessary, there's no problem 1:11:02 even if you don't eat fruit at all. The 1:11:03 important thing is we eat animal-based 1:11:05 foods. 1:11:05 Carrot. What about carrots? 1:11:07 Carrots are root vegetables that grow 1:11:09 underground. 1:11:09 Yeah. 1:11:10 Carrots are carbohydrates. I see. 1:11:13 Oh. 1:11:14 So, just focus on eating side dishes 1:11:17 first. What kind of side dishes? Fish, 1:11:19 eggs, chicken, meat. Just stick to 1:11:21 those for now. Here's the key. Eat fish 1:11:23 , eggs, chicken; the sources of animal 1:11:24 protein are vast, sir. Basically, food 1:11:26 is divided into two worlds: the plant 1:11:28 world and the animal world. 1:11:30 Everything in the animal world is 1:11:32 edible, except for what's forbidden. 1:11:35 And once you know it's edible, assuming 1:11:36 it's not forbidden, you just have to 1:11:38 think about the cooking process. I 1:11:40 avoid carbohydrates. So, if I eat fish, 1:11:43 eggs, or chicken, can I add sweet soy 1:11:45 sauce? 1:11:45 Hm. 1:11:46 That would defeat the purpose, wouldn't 1:11:47 it? Yeah. 1:11:48 So, avoid sweet soy sauce in the 1:11:49 cooking process. Can I add granulated 1:11:52 sugar? That would defeat the purpose, 1:11:53 wouldn't it? 1:11:54 Yeah. 1:11:54 Avoid granulated sugar. Can I add palm 1:11:57 sugar? 1:11:58 That would defeat the purpose, wouldn't 1:11:58 it? You're eating animal protein, but 1:12:00 the carbs come from the palm sugar. 1:12:01 Yes. 1:12:02 Well, that doesn't work, does it? Can I 1:12:03 use cornstarch, sago, flour; is 1:12:05 deep-frying with batter allowed? That 1:12:08 would defeat the purpose, wouldn't it? 1:12:10 So, even when eating animal protein, 1:12:12 the preparation must be carb-free. Just 1:12:14 basic seasonings. For example, yellow 1:12:17 fried chicken; what else? Chicken, for 1:12:20 example, like this. Let's use a 1:12:22 restaurant example. Padang-style 1:12:25 grilled chicken. 1:12:26 Ah. 1:12:26 Padang. 1:12:27 Steamed fish. So, not the sweet grilled 1:12:30 chicken, but the Padang-style one. 1:12:31 Basically, anything that uses basic 1:12:33 spices but contains no sugar, soy sauce 1:12:35 , flour, or starches. Starches like 1:12:38 cornstarch, 1:12:39 sago, and so on. Avoid these four when 1:12:41 cooking animal protein sources. 1:12:43 So, how do I go about eating rendang or 1:12:45 satay? Is rendang allowed? Well, but 1:12:47 what about taican satay? 1:12:49 Right? Taican satay is fine. But if you 1:12:51 eat satay with soy sauce, 1:12:52 can you? 1:12:52 No, you shouldn't; that wouldn't work. 1:12:54 But if you just eat the meat of the 1:12:55 taican satay, it's fine. If the sauce 1:12:58 contains carbs, then 1:13:00 we should be able to rationalize the 1:13:01 analogy by now. Oh, this has carbs in 1:13:03 it. I've already stopped eating rice 1:13:05 because of the carbs. Why would I add 1:13:06 soy sauce which also has carbs? 1:13:07 Hm. 1:13:08 So the easiest analogy is, 1:13:10 peanut sauce is also not allowed. 1:13:12 Peanut sauce usually has sugar added, 1:13:13 sir. Yes. Actually, peanuts are still 1:13:18 low in carbs, but within certain limits 1:13:19 . 1:13:20 Usually, I tell people to avoid it 1:13:22 first and just focus entirely on animal 1:13:24 protein. We need to get used to eating 1:13:27 animal sources, just the side dishes. 1:13:30 Look, I want to teach us to be like 1:13:32 children again. Hm. 1:13:35 For example, look at little kids, is it 1:13:38 hard to make them eat rice? 1:13:40 It's hard. 1:13:41 What do they want to eat instead? The 1:13:42 side dishes, right? 1:13:43 The chicken, right? Yeah. 1:13:44 Is it hard to make them eat vegetables? 1:13:45 They 1:13:46 find it difficult. 1:13:47 You wanted the side dish, right? 1:13:48 Yes. 1:13:48 Be like children first, as 1:13:50 children use their basic, primitive 1:13:53 instincts. Our thinking is already 1:13:55 complex, we are conceptual as adults. 1:13:58 But children’s basic primitive nature 1:14:00 is their instinct to choose 1:14:02 animal-based foods. 1:14:04 Be like a child first when starting out 1:14:06 . 1:14:06 Yeah. 1:14:06 You'll feel the changes later. That's 1:14:09 why we return to basic human instinct, 1:14:11 which is animal-based sources. What 1:14:14 about sour vegetable soup? That's okay, 1:14:16 right? The papaya isn't ripe, they say. 1:14:18 It's not sweet. 1:14:19 Sour vegetable soup contains papaya. 1:14:21 Unripe papaya. Unripe papaya. 1:14:22 Unripe papaya first, Mas. 1:14:24 Unripe papaya is one of the ingredients 1:14:26 in sour soup. 1:14:26 In the Betawi style, it's there. 1:14:28 I don't memorize every food name, I'm 1:14:31 not Google. So, as I taught you earlier 1:14:35 , what about cucumber? Is rambutan okay 1:14:38 ? Is mango okay? The easiest and 1:14:41 smartest way is to ask Mr. 1:14:43 Google. 1:14:43 Google, just type in the name, 1:14:46 add "nutrition fact." Then the 1:14:49 carbohydrate composition will come out. 1:14:51 See if it's high or low. I can't answer 1:14:53 for every food, because if it's just 1:14:55 based on food names, 1:14:57 1,000 foods, 1,000 questions. Yeah. 1:14:59 It will never end. Let's start by 1:15:02 thinking physiologically, thinking 1:15:04 smart. If we want low carbs, we look 1:15:06 for the carbohydrate elements in food. 1:15:08 Which ones are low, below 10%of their 1:15:11 weight. Just like I taught you earlier. 1:15:14 "Wow, food A has 5g carbs, weight 100g, 1:15:19 that means 5%.""I can eat this because 1:15:23 it's low.""Oh, food B has 30g of carbs. 1:15:27 ""30%.""Oh, I can't." That's easier and 1:15:33 faster than asking me via WhatsApp, " 1:15:35 Mas, is this okay?" Don't wait until 1:15:38 you want to eat, 1:15:40 take a photo, WhatsApp it to me, 1:15:46 showing me the food. Showing a cake, " 1:15:47 Mas, is this okay?" You'll starve 1:15:50 waiting for my reply, right? So, to be 1:15:53 smart, we all have internet access. 1:15:57 Open Google, type the food name, add " 1:15:59 carbohydrate" or "nutrition fact," and 1:16:01 you'll find the spread. The food name 1:16:04 comes up, and it turns out it contains 1:16:05 this much carbs. Oh, no need to message 1:16:07 Mastio. Ah, it's there, I can't eat it. 1:16:10 Done. Oh, I can eat this. How about 1:16:13 that? Isn't that faster and simpler? 1:16:15 Because most people on a diet are 1:16:16 always wondering, "Is this okay? Is 1:16:18 that okay?" But what are they asking 1:16:19 about? Food names. Yeah. 1:16:21 Whereas I look at it from a basic 1:16:22 physiological view; there are only 1:16:24 three macronutrients: carbohydrates, 1:16:26 protein, and fat. So, whatever we eat, 1:16:28 if it's to be absorbed by our body, 1:16:31 it's just these three plus 1:16:32 micronutrients. But to achieve ketosis, 1:16:36 we choose to keep the carbohydrates low 1:16:39 . You don't need to look at the protein 1:16:41 and fat content, 1:16:42 look at the carbohydrates. If it's more 1:16:44 than 10%of its weight, 1:16:46 you can't, avoid it. So, Mas, is it 1:16:49 possible, Mas? Is this possible, Mas? 1:16:51 Uncle Google is faster. Okay. This 1:16:54 person is asking as a ketosis 1:16:55 practitioner, what's this? Is it okay 1:16:58 if I cheat once in a while and eat 1:17:00 forbidden foods? Is it okay to cheat 1:17:03 just once in a while, eating it but 1:17:05 then going back to it? I don't 1:17:07 recommend it. It's like this, Mas, 1:17:10 humans have to choose between two paths 1:17:14 . So, there was a question at the 1:17:16 beginning, "Mas, is it okay to eat 1:17:19 offal?" I said yes, it's fine if it's 1:17:21 high-fat, as long as it's not high-carb 1:17:24 . Yes. 1:17:25 If you still eat rice, bread, flour 1:17:27 noodles, follow the modern world and 1:17:29 doctors 'rules. You can eat 1:17:30 carbohydrates, but it must be low-fat. 1:17:32 Right? 1:17:33 Yeah. 1:17:33 Right, Mas? 1:17:34 Yes, that's right. 1:17:35 They say you can't have high fat, right 1:17:36 ? 1:17:37 Eat carbs, but don't have high fat. 1:17:40 Now, you want to strive to avoid 1:17:42 carbohydrates, but you eat animal 1:17:44 products, including the fat. Is it okay 1:17:48 if I cheat on my carbs once in a while? 1:17:50 It's the same as asking a doctor, "You 1:17:53 shouldn't eat high fat.""Can I cheat on 1:17:56 fat once in a while?" Are their answer 1:17:58 and mine the same? 1:17:59 Yes. 1:18:00 From the modern world's perspective 1:18:01 that says avoid fat. Well, if you don't 1:18:03 avoid fat and you get sick, don't blame 1:18:04 anyone. I've already told you about the 1:18:06 fat, haven't I? Can I cheat just once? 1:18:09 Well, I already told you: low carb, fat 1:18:12 is okay, protein is okay. Once in a 1:18:15 while, but don't blame me if your 1:18:17 problems resurface. Because these two 1:18:20 worlds are opposites. That's why I'm 1:18:22 asking, Mas, do you want to keep doing 1:18:24 this? I eat everything delicious. Fish, 1:18:26 eggs, chicken, meat. Now I'll reverse 1:18:28 it. If they are low-fat, eating brown 1:18:30 rice, white rice. But only chicken 1:18:33 breast, only egg whites, not eating the 1:18:35 yolk. Well, if you cook it deliciously, 1:18:38 you can do it for life. For me, this is 1:18:41 delicious. But if there are people who 1:18:43 say, I don't want to choose, I want to 1:18:44 eat everything delicious. I want to eat 1:18:47 rice, I want to eat fat, I want to eat 1:18:48 all of it, and I want to be healthy, 1:18:49 how do I do that? Well, don't ask both 1:18:53 sides. This is a healthy lifestyle. If 1:18:56 you want both, then 1:18:58 well, I can't answer that yet. 1:19:01 Plus medicine. 1:19:02 Yeah. Plus medicine, maybe you can 1:19:04 manage the symptoms. This is a very 1:19:06 common question, but it seems we are 1:19:08 limited by time. 1:19:09 Oh yeah, 1:19:09 go ahead. I will read Mas Tio's phone 1:19:11 number again. He is the founder of Keto 1:19:15 Fastosis. Please write it down. Get 1:19:17 your pen and paper ready. His full name 1:19:21 is Nur Agus Prasetyo, but he goes by 1:19:23 Mas Tio. He is the founder of 1:19:25 Ketofastosis. Please write this down. 1:19:28 0811 got it? Then 19 6620 0811 19 1:19:41 6620 still with Ketofastosis 1:19:47 God willing. 1:19:47 Yeah, go on. 1:19:49 Okay. We also have Mbak Dini and Mbak 1:19:52 Angela here, who each had their own 1:19:54 cases and have recovered. They should 1:19:57 be asked how many years they've been 1:19:58 doing this. I've been doing it for 13 1:20:00 years, how about them? 1:20:01 6 years, how many years? Just hitting 1:20:04 six. 1:20:05 Only 6 years? That's a long time. 1:20:07 Did those 6 years feel long and 1:20:08 difficult? 1:20:09 Not at all, it's enjoyable. 1:20:11 People who diet only last 8 months or a 1:20:13 year because they don't think they can 1:20:15 do it long-term. Why can they do it for 1:20:17 years? Because it’s not difficult 1:20:19 once you’re doing it; that’s the 1:20:21 secret. 1:20:22 Yeah, it doesn't even feel like it. 1:20:23 That can be answered quickly. And what 1:20:26 if I attend a wedding or a party where 1:20:27 there's food? What should I eat? 1:20:30 Eat things without sugar, soy sauce, or 1:20:32 flour, from animal sources. There are 1:20:33 animal products at weddings, right? 1:20:35 Lots of chicken, fish, and eggs. But if 1:20:36 there's flour, soy sauce, and so on, 1:20:39 just let it go and don't eat it. 1:20:41 Yes. 1:20:42 Drink water. 1:20:42 For the sake of your health. Just let 1:20:44 go of the donation you gave. Put it 1:20:47 into the red envelope. Let it go. I 1:20:49 want to maintain my health. I won't eat 1:20:51 it because everything served contains 1:20:53 carbohydrates. Let it go. That's the 1:20:55 key. Don't say, "What should I eat?" In 1:20:58 the end, you force yourself to eat 1:20:58 because you don't want to feel like 1:20:59 you're missing out on a "cheat." Eating 1:21:00 sugar. I say, "Let it go, your health 1:21:02 is more important than forcing yourself 1:21:04 to get something that's plentiful and 1:21:06 free but still harms your health." 1:21:08 That's my only message. Alright. Thank 1:21:10 you, Mas Tio, Mbak Angela, and Mbak 1:21:13 Dini. Thank you. 1:21:15 You're welcome. 1:21:15 Okay, that was our chat with Mas Tio. 1:21:18 He is the founder of Keto Pastosis. 1:21:21 Pastosis. I am Muhammad Krishna Purwana 1:21:24 as well. Saputra, along with Anis Maali 1:21:26 , we bid you farewell. Wabillahi taufik 1:21:28 walhidayah. Wasalamualaikum 1:21:29 warahmatullahi wabarakatuh. 1:21:30 Waalaikumsalam.